LEMON SUGAR COOKIE BARS

These easy lemon bars have a sweet sugar cookie crust topped with a tangy lemon cheesecake filling and then topped with more sugar cookie crumble. The perfect balance of sweet and tangy.

Cook Time : 1 hr

Ingredients

Sugar cookie crust:

• 1 Cup granulated sugar
• 1 Teaspoon vanilla extract
• 1 Cup butter at room temperature
• 2 Cups all purpose flour

Lemon cheesecake:

• 8 Ounces cream cheese at room temperature
• 1/4 Cup lemon juice
• 2 Tablespoons lemon zest divided
• 1/2 Cup sugar

Instructions

Please visit thesaltymarshmallow.com for full instructions.