Sweet little keto cinnamon pastries with a secret ingredient (and it's NOT pork rinds!) And yes, they are still low carb and grain-free. Happy breakfast!
Serves 10 twists
INGREDIENTS
Dough:
- 1/2 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup powdered Swerve Sweetener
- 1 tsp baking powder
- 1 1/2 cups shredded part skim mozzarella cheese
- 5 tbsp butter
- 1 large egg
- 1/2 tsp vanilla extract
- 2 tbsp butter, melted
- 2 tsp granulated Swerve Sweetener
- 1 tsp cinnamon
Glaze:
- 2 tbsp powdered Swerve Sweetener
- 1/4 tsp vanilla extract
- Water
DIRECTIONS
For full directions you can go to alldayidreamaboutfood.com.
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