CRISPY BAKED GARLIC TOFU

Tofu is baked until crispy  and then tossed in a thick, Chinese-style stir fry garlic sauce.

INGREDIENTS:

• 1 (14 oz) block firm tofu, cut into bite-sized cubes
• 4 garlic cloves, minced
• 2 tbsp low sodium soy sauce
• 1 tsp onion powder
• 1/2 tbsp cornstarch + 5 tbsp water
• 1 1/2 tbsp light brown sugar
• 1 tsp sriracha sauce

DIRECTIONS:

For full directions you can go to kirbiecravings.com.