Ricotta And Spinach Calzones

A cheesy ricotta and spinach vegetarian calzone to substitute into your pizza routine! 

Cook time:  15 mins

INGREDIENTS

• 10 ounces frozen chopped spinach, thawed and squeezed dry
• 8 ounces ricotta cheese
• 4 ounces mozzarella cheese, shredded
• 1 ounce Parmesan cheese, grated
• 1 tablespoon olive oil
• 1 large egg, lightly beaten with 2 tablespoons water, plus 1 large egg yolk
• 1 teaspoon garlic powder
• 1½ teaspoons minced fresh oregano
• ⅛ teaspoon red pepper flakes
• 1 teaspoon salt
• 1 lb pizza dough

INSTRUCTIONS

Please visit kitschencat.com for full instructions.