LOW CARB Korean beef bowls except with zoodles! It is so much healthier and lighter without any of the carb guilt!!!
Cook Time: 10 Minutes
INGREDIENTS:
- 1/3 cup brown sugar, packed
- 1/3 cup reduced sodium soy sauce
- 1 tablespoon freshly grated ginger
- 1 tablespoon sesame oil
- 1 teaspoon Sriracha, or more to taste
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 pound ground beef
- 1 1/2 pounds (4 medium-sized) zucchini, spiralized
- 2 green onions, thinly sliced
- 1/4 teaspoon sesame seeds
DIRECTIONS:
Please visit damndelicious.net for full directions.
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