These sweet and spicy ‘meatballs’ are a flavour explosion and they contain no meat! Perfect to whip up in a big batch, they are gluten free, vegan, dairy free and perfect for meatless Monday or a meat free meal!
Ingredients
- 1 cup Gardein meatless grounds (for non vegans/vegetarians, sub for ground meat of choice)
- 2 small sweet potatoes, mashed*
- 2 T chopped onions
- 2 T chopped carrots
- 1/4 cup gluten free oat flour (can sub for bread crumbs, oat bran, oatmeal, crushed up crackers)
- 1/2 cup raisins
- 1/2 cup baby spinach, chopped finely
- 1 tsp curry powder
- 1 tsp red pepper flakes
- 1 T mixed herbs
- salt to taste
- pepper to taste
- 1 flax egg- 1 T flax + 3 T water (Can sub for 1 egg if not vegan)
- 1- 2 T coconut flour, sifted (can sub for any flour)**
- Dairy free milk***
- Extra flour for minor dusting
- Oil for frying
- Sweet chilli sauce, for dipping
Instructions
For full instructions you can go to thebigmansworld.com.
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