These Strawberry Banana Crepes make a delightful addition to any breakfast or brunch menu, but you can also serve them for dessert!
Yield: 16-20 crepes
Ingredients
Batter:
- 1 1/2 cups milk
- 3 eggs
- 2 Tbsp melted butter
- 1/2 tsp vanilla
- 1 1/4 cups flour
- 2 Tbsp sugar
- Pinch of salt
Filling:
- 1 cup whipping cream, whipped till soft peaks form
- 3 oz cream cheese, softened (I used light)
- 1 1/2 cups milk
- 1 3oz box vanilla pudding
- 1 tsp vanilla
- 2 pints strawberries, washed and sliced
- 2-3 bananas, sliced
Instructions
For full instructions you can go to creationsbykara.com.
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