A hearty breakfast for a holiday crowd.
Ingredients:
- 2 cans(16oz) large, flaky biscuits
- 1 pound ground breakfast sausage
- 4 Tablespoons flour
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 3 cups milk
- 2 Tablespoon melted butter (for brushing on top of finished product)
Directions:
For full directions you can go to familyfreshmeals.com.
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